Fruity Macaroni Salad

8 oz. Radiatore or Shell Macaroni
1-2 cans (11 oz. ea.) Mandarin oranges, drained
1-2 Bananas, sliced
1 can (16-oz.) Pineapple tidbits, drained
2 cups Miniature marshmallows
1/2 cup Halved maraschino cherries
1 cup flaked coconut (or desired amount)
1/3 cup Honey
2/3 cup DOROTHY LYNCH HOME STYLE or FAT FREE DRESSING

Cook macaroni according to package directions, drain; chill with cold tap water, drain thoroughly. Combine first seven ingredients in large mixing bowl. Combine honey and Dorothy Lynch, mix well; pour over mixture, mix well. Can be served immediately or cover and place in refrigerator and chill slightly. Serves 6-8.

{ Home | Products | Recipes | Nutrition | Store Locator | Contact Us | History }