Macaroni Salad

1/2 cup Dorothy Lynch Home Style or Fat Free Dressing
1/2 cup mayo
1 can [5 oz.] tuna
1 cup dry macaroni
1 cup frozen peas, blanched
1 cup shredded cheddar cheese

Mix Dorothy Lynch Home Style Dressing and mayo, set aside. Cook macaroni according to directions on package, drain and rinse under cold water. Add tuna, peas and cheese. Pour mixed dressing on top and toss before serving. Note: An easy way to blanch the peas is to put them in the bottom of a colander or strainer before you drain the macaroni.

Serves 6-8

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