Ingredients
- 4 1-inch thick, boneless pork loin chops
- salt and pepper
- 1/4 c. brown sugar
- 1/4 c. honey
- 1 c. Dorothy Lynch Dressing & Condiment
- 1 T. soy sauce
- 1/2 tsp. Sriracha
- 1/2 T. Worcestershire sauce
- 1 T. apple cider vinegar
- 2 cloves garlic, minced
Cooking Instructions
View full recipe here: https://anaffairfromtheheart.com/dorothys-bbq-pork-chops/
Original recipe posted on www.anaffairfromtheheart.com
Recipe and photo by Michaela Kenkel