Dorothy’s Spicy Steak Sauce/Marinade


  • 1 c. Dorothy Lynch Home Style
  • 3 T. Sriracha sauce
  • 2 T. minced garlic
  • 2 T. garlic salt
  • 1 T. onion powder

Number of Servings: 6

Cooking Instructions

Put all ingredients into bowl, stir until completely mixed. Pour over protein to use for marinade. Cook meat. Use as dipping sauce or drizzle over when serving.


A great sauce to dip, put on top of or even marinade steak in. Could use on other proteins like chicken. Can also exclude the Sriracha and add a less spicy sauce if you wish.