Ingredients
- 2 lbs. lean ground beef
- 1/2 c. bread crumbs
- 1 T. Montreal Steak Seasoning
- 1/4 c. Dorothy Lynch Home Style Dressing & Condiment
- 7 slices good quality yellow American cheese, each slice cut into 4 pieces and divided evenly into 4 stacks.
- Dill pickle slices and toasted hamburger buns for serving
- Prep time: 15 Minutes
- Cook time: 12 Minutes
- Serves: 4
The Original One
Home Style
The original that’s as reliable as a good ol’ Midwestern handshake. Drizzle it, dip it, mix it – no matter how you use it, our tangy flavor has been winning over taste buds since back when folks still knew all their neighbors. This one’s comfort in a bottle – plain and simple.
Light & Lean
The No Regrets One
All the flavor without the fuss – kinda like Sunday supper, but lighter on the waistline. It’s lean, mean, and Midwest clean, because who says you can’t have it all?
Dorothy Ranch
The Creamy One
A new spin on a classic, as bold as a summer storm rolling in over the plains. Creamy and rich, with that unmistakable Dorothy Lynch kick that’ll have ranch lovers saying, “Well, I’ll be!”
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- Prep Time: 15 Minutes
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- Serves: 6
