Ingredients
- 3 or 4 ripe avocados, cubed
- 1 sm. can of chicken breast meat
- Sliced small tomatoes
- Bacon bits to taste
- Croutons if desired
- Dorothy Lynch Home Style
- Prep time: 5 Minutes
- Cook time: 0 Minutes
- Serves: 2
The Method
- Mix together the first four ingredients in a small bowl.
- Then pour on desired amount of Dorothy Lynch and enjoy.
Note: I like to eat Jacobsen’s snack toast with mine, instead of croutons. Try it, and if you love avocados, you’ll love this!
Home Style
The original that’s as reliable as a good ol’ Midwestern handshake. Drizzle it, dip it, mix it – no matter how you use it, our tangy flavor has been winning over taste buds since back when folks still knew all their neighbors. This one’s comfort in a bottle – plain and simple.
The No Regrets One
All the flavor without the fuss – kinda like Sunday supper, but lighter on the waistline. It’s lean, mean, and Midwest clean, because who says you can’t have it all?
The Creamy One
A new spin on a classic, as bold as a summer storm rolling in over the plains. Creamy and rich, with that unmistakable Dorothy Lynch kick that’ll have ranch lovers saying, “Well, I’ll be!”
