Dorothy’s BBQ Little Smokies
- Prep time: 5 Minutes
- Cook time: 30 Minutes
- Serves: 6
Ingredients
- 1 c. Dorothy Lynch Dressing & Condiment
- 1/2 c. dark brown sugar
- 1/2 c. honey
- 1 T. low sodium soy sauce
- 1 T. Apple Cider Vinegar
- 1/2 tsp. sriracha (more if you want it spicy)
- 2 cloves garlic
- 1/2 T. Worcestershire sauce
- 2 T. cornstarch in 2 T. water (optional for thickening)
- 2 (12 oz.) packages Beef Little Smokies
- 1 Serrano pepper, chopped small
- 1/2 of a small red onion, chopped
- Prep time: 5 Minutes
- Cook time: 30 Minutes
- Serves: 6
The Original One
Home Style
The original that’s as reliable as a good ol’ Midwestern handshake. Drizzle it, dip it, mix it – no matter how you use it, our tangy flavor has been winning over taste buds since back when folks still knew all their neighbors. This one’s comfort in a bottle – plain and simple.
Light & Lean
The No Regrets One
All the flavor without the fuss – kinda like Sunday supper, but lighter on the waistline. It’s lean, mean, and Midwest clean, because who says you can’t have it all?
Dorothy Ranch
The Creamy One
A new spin on a classic, as bold as a summer storm rolling in over the plains. Creamy and rich, with that unmistakable Dorothy Lynch kick that’ll have ranch lovers saying, “Well, I’ll be!”
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