Ingredients
- 1/2 c. apricot preserves
- 1/4 c. Dorothy Lynch Home Style
- 1/4 c. orange juice
- 1 T. lemon juice
- 1 ham (5 to 7 lbs.)
- Prep time: 10 Minutes
- Cook time: 2 Hours
- Serves: 9
The Method
- In a small saucepan, combine the apricot preserves, orange juice, Dorothy Lynch, and lemon juice.
- Bring to a boil, stirring until preserves are dissolved.
- Brush glaze on ham.
- Bake per instructions on ham package.
The Original One
Home Style
The original that’s as reliable as a good ol’ Midwestern handshake. Drizzle it, dip it, mix it – no matter how you use it, our tangy flavor has been winning over taste buds since back when folks still knew all their neighbors. This one’s comfort in a bottle – plain and simple.
Light & Lean
The No Regrets One
All the flavor without the fuss – kinda like Sunday supper, but lighter on the waistline. It’s lean, mean, and Midwest clean, because who says you can’t have it all?
Dorothy Ranch
The Creamy One
A new spin on a classic, as bold as a summer storm rolling in over the plains. Creamy and rich, with that unmistakable Dorothy Lynch kick that’ll have ranch lovers saying, “Well, I’ll be!”
