Grilled Turkey Sliders with Tomato Jam
- Prep time: 20 Minutes
- Cook time: 1 Hour 15 Minutes
- Serves: 8
Ingredients
- 8 slider rolls
- 8 leaves of lettuce
- 1 lb. ground turkey
- 2 T. canola oil
- 1/2 c. onion, chopped
- 3 sage leaves
- 1 cubanelle pepper, chopped
- 1 clove garlic, minced
- 3 T. buttermilk powder
- 1/2 c. Dorothy Lynch Home Style
- 1 lb. plum tomatoes, chopped
- 3 (1-inch) slices fresh ginger
- 1/2 c. Dorothy Lynch Home Style
- 1 T. red wine vinegar
- 1 tsp. cumin
- 1/16 tsp. cayenne pepper
- 5 T. brown sugar
- 1/2 tsp. salt
- 1 cinnamon stick
- 1 tsp. lemon zest
- Prep time: 20 Minutes
- Cook time: 1 Hour 15 Minutes
- Serves: 8
The Method
Sliders:
- In a medium skillet, cook the pepper and onion until the onion is translucent.
- Add garlic and cook for 3 more minutes on medium heat, then add sage.
- Remove from heat and cool.
- Mix vegetables with turkey, buttermilk powder, and 1/2 cup of Dorothy Lynch Home Style.
- Form into small patties and grill or fry until the internal temperature is 165 degrees.
- Place the slider on the roll with a lettuce leaf and top with tomato jam.
Tomato Jam:
- Mix tomatoes, ginger, 1/2 cup Dorothy Lynch Home Style, red wine vinegar, cumin, cayenne pepper, brown sugar, salt, cinnamon and lemon zest.
- Add to a medium saucepan and bring to a boil over high heat.
- Reduce the heat and simmer, stirring occasionally.
- Simmer until mixture becomes a jam-like consistency (about 1 hour).
- Cool before serving. Store in refrigerator.
Note: Second Place Winner 2012 Iowa State Fair Cooking Contest.
The Original One
Home Style
The original that’s as reliable as a good ol’ Midwestern handshake. Drizzle it, dip it, mix it – no matter how you use it, our tangy flavor has been winning over taste buds since back when folks still knew all their neighbors. This one’s comfort in a bottle – plain and simple.
Light & Lean
The No Regrets One
All the flavor without the fuss – kinda like Sunday supper, but lighter on the waistline. It’s lean, mean, and Midwest clean, because who says you can’t have it all?
Dorothy Ranch
The Creamy One
A new spin on a classic, as bold as a summer storm rolling in over the plains. Creamy and rich, with that unmistakable Dorothy Lynch kick that’ll have ranch lovers saying, “Well, I’ll be!”
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