Taco Salad

Ingredients

  • 1 lb. extra lean ground beef
  • 1 pkg. taco seasoning
  • 1 (16-oz.) bottle Dorothy Lynch
  • 1 head lettuce
  • 2 chopped tomatoes
  • 2 c. shredded cheddar cheese
  • 1 regular size bag Nacho flavored tortilla chips, crushed

Number of Servings: 8

Cooking Instructions

Prepare ground beef with taco mix according to directions. Let cool. Toss together: lettuce, tomato, cheese, crushed chips and taco mixture. Coat with Dorothy Lynch and toss.